Sample Menus

On Arrival (and at all breaks)

Freshly Brewed Coffee, Selection of Teas, Orange Juice, Filtered Water.

Morning Tea:

Examples:
  • Poppy Seed Crusted Sausage Rolls, & Banana Walnut Muffins or
  • Bacon & Egg Pie, & Double-Choc-chip Muffins or
  • Savoury Crostinis & Date & Ginger Scones

Lunch

Three Salads
Examples include:
  • Noodles tossed in sesame oil, green onions & black sesame seeds
  • Mixed green leaf salad with walnuts and dried peaches
  • Carrot salad with raisins, linseeds, toasted sesame seeds and mirren
  • Tomato, cucumber and celery with soy dressing
  • Bean, Feta & Rocket Salad with cracked pepper
  • Traditional Caeser Salad
  • Honey roasted yams, pumpkin & Kumara with toasted seeds
Hot chicken dish Examples:
  • Chicken nibbles marinated in honey, soy and garlic
  • Chicken breast marinated in lemon and dill
  • Tandoori Chicken
Hot Vegetarian or Fish Dish:
Example:
  • Stir fried veges with rice
  • Ham and Tomato Quiche
  • Smoked Fish Breadcases
  • Vegetarian Frittata
Hot or Cold Savoury Dish
Example:
  • Club Sandwiches
  • Naan wraps with Ham, Salad & Pesto
  • Naan wraps with Salad & Hummus
  • Thai Beef & Noodle Mix
Fresh Fruit Platter

Afternoon Tea

A selection of cookies & cakes
Example:
  • Chocolate Chip Cookies
  • Fudge Brownies
  • Carrot Cake
  • Chocolate Cake
  • Shortbread
  • Butterscotch Cookies
  • Coconut Ice
  • Banana Cake
NB: These are examples only, choices will vary.

Dinner - Buffet Menu

Selection of Breads, Oils and Dips
  • Large Freshly Tossed Salad
  • Miniature Roasted Potatoes with Garlic and Rosemary
  • Roasted Kumara & Pumpkin with Avocado Oil
  • Char-Grilled Seasonal Vegetables

Main Course Menu
 Choose three of the following dishes:

  • Char-Grilled Sirloin, with a thyme and mustard crust
  • Chinese Roasted Lamb
  • Tandoori Chicken, Served with a minted yoghurt
  • Salmon Fillets, Baked with Sundried Tomatoes and Dill
  • Hot Glazed Ham on the Bone, with Wholegrain & Dijon Mustard
  • Chicken Volute - Baked in a creamy mushroom & white wine sauce
  • Spinach & Feta Parcels, With a fresh tomato coulis
  • Thai style vegetarian fritters, with Asian dipping sauce

Dessert Selection
Choose one of the following:

  • Chocolate Silk
  • Lemon Tarte
  • Baked Mango and Passionfruit Cheesecake
  • White Chocolate Créme Brulee, with Berry Coulis